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Low Waste, Plant Based

SEED TO SKIN SQUASH PASTA

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Hearty, creamy, and fragrant, you’ll love the toasty aroma of this herbaceous homemade sauce wafting through the house. This dish from BBC Television chef and author Max La Manna is a feast for the senses with a sensational payoff. Not only do you get a delectable savory entrée to share, but by taking advantage of everything a squash has to offer, you maximize nutrition.

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