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Sticky Sweets

Family Desserts for your Holiday Table

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We don’t need science to verify that baking pies and sweets is stress-relieving. The warm, coziness of spending time in the kitchen is amplified by the yums you hear as family and friends dig in, because at its heart baking is a fantastic way to bridge generations. Recipes handed down become an integral part of our story and traditions. Whisk up some feel-good togetherness with this from-scratch classic apple pie and a sticky, chocolatey cake meant to be shared.

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Brontë Aurell

Food Writer

Brontë Aurell is a food writer and Co-Founder of ScandiKitchen, a café, grocery shop, online store, and wholesale business. She and husband Jonas opened the acclaimed ScandiKitchen Café in London in 2007 because they missed the food from their homes in Scandinavia. Brontë has written a number of books about Scandinavian food and culture.

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