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The Perfect Pair

Pack up that picnic basket, we’re headed for the beach. A sundress and hat to compliment the day, bring a blanket for the sand, and don’t forget your shades! Meet with friends for an afternoon of delectable dishes: fresh raw artichoke salad and the best lobster (or bay shrimp) rolls. Delight in this flavorful combo and fuel up for fun at the shore.

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Roots & Values

Malibu Farm is known for its farm-to-table restaurants with SoCal charm, and we had the opportunity to ask founder Helene Henderson some questions to dig deeper into her inspiration, influences, and mission. The restaurant offers as much local and small-farm food as possible, and occasionally provides eggs and produce from its own farm in California. Even through global expansion, the recipes are consistent across restaurants and it’s kept true to its small business roots and values. Whether you’re in Malibu, Newport Beach, Cabo, Lanai, Miami, New York, Tokyo, or soon San Diego — you’re in luck! Read on for inspiration on the
farm-to-table lifestyle.

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